Rob Esplen
Login to view DISC.Rob is a hospitality professional with over 25 years of experience in multi-unit and multi-concept operations for casinos and restaurants. A graduate of Florida State University, he brings a specialized focus on food and beverage, underscored by his certification as a Sommelier, to his role as Senior Vice President.
His social engagement highlights a passion for high-quality culinary experiences, such as breaking down fresh tuna for poke bowls, and a commitment to team success. He actively celebrates his teams accolades and supports the launch of new properties, demonstrating a hands-on leadership style.
He is a Certified Sommelier and has led a restaurant to win five awards, including "best new restaurant. "
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DISC behavioral profile
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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