Ryan Van Vleet

Ryan Van Vleet is a Project Manager at Resers Fine Foods, leveraging a diverse background in sales, marketing, and shipping. He is a graduate of Oregon State University, where he earned a Bachelor of Science in Business Administration, providing a strong foundation for his career in project coordination and management.

Outside of his professional role, Ryan is an active community member and avid runner. He participates in endurance events like the Hood to Coast relay to raise awareness and funds for organizations such as Ronald McDonald House Charities, showcasing his commitment to philanthropy.

He once designed and developed a post-marketing plan to assist the Old Mill Center for Children and Family with their playground fundraising efforts.