Samantha Bolten is a food safety expert at Mérieux NutriSciences with over 9 years of experience. A PhD graduate from Cornell University, she specializes in translating complex microbiological research into actionable industry solutions, particularly focusing on pathogen control, environmental monitoring, and regulatory compliance.
Her unique expertise lies in her extensive, published research on Listeria persistence and sanitizer tolerance in food processing environments, bridging academic theory with practical, real-world application.
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