Tania Castro is the Operations Manager at Hotel Belmar, a top eco-luxury hotel in Costa Rica. She is a hospitality leader with experience in F&B and Room Division operations, focusing on guest experience, team leadership, and operational efficiency. She holds a Diploma from Cornells Johnson Graduate School of Management.
Passionate about sustainability, Tania champions practices that led her hotel to achieve the highest level of Costa Ricas Certification for Sustainable Tourism. She believes a hotels greatest impact happens after guests check out, inspired by seeing them adopt sustainable habits at home.
She is dedicated to creating hospitality experiences that are not only luxurious but also deeply rooted in conservation and community engagement.
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