Tony Smith is the CEO and Co-founder of Restaurant365, a leading software platform for the restaurant industry. He leverages his prior experience as Director of Services at a software consulting firm to drive company vision. He graduated magna cum laude from Brigham Young University with a degree in business management and information systems.
Outside of work, Tony is a self-described "dad-joke connoisseur" and a father to four daughters. He enjoys trying new restaurants, singing, and watching college football, staying connected to his passion for both food and family.
He was recognized as an Innovator of the Year by the Orange County Business Journal.
Tony Smith
Managing Consultant at Dynamic Methods
Irvine, California, United States
Overview
Topics They Care About
Restaurant Technology
As the co-founder and CEO of Restaurant365, he is dedicated to creating all-in-one software solutions to help restaurants operate efficiently and thrive.
Data-Driven Decisions
He is passionate about making numbers tell a story and lead to actionable insights, a core philosophy he builds into his company's products.
Building Company Culture
A key part of his CEO role is focusing on the company's vision, long-term strategy, and fostering an engaging and positive workplace culture.
Media Appearances
Tony has no verified media appearances
Work History
Managing Consultant at Dynamic Methods
Education
2000 - 2003
Education details unavailable from Brigham Young University
More Information
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Location : Irvine, California, United States
Job Level : N/A
Designation : Managing Consultant at Dynamic Methods
