Vivien Wong
Login to view DISC.Vivien Wong is the Co-Founder of Little Moons, the viral mochi ice cream brand. She applies her financial expertise from her time as a chartered accountant at Barclays Capital to manage the commercial side of the business she started with her brother. Vivien is a graduate of the University of Reading.
Inspired by her parents bakery, Vivien is passionate about continuing her familys legacy in food. She decided to leave her corporate career to pursue this passion after her fathers diagnosis with cancer, a pivotal moment that reshaped her perspective on life and career. She is a mother of two.
Interesting fact: Vivien and her brother spent two years perfecting their mochi recipe before launching, initially supplying their product to high-end restaurants like Nobu and Zuma.
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