Analee Johnson
Login to view DISC.Analee Johnson is a dynamic leader in corporate quality for the food industry, currently serving as a Director at The J. M. Smucker Co. With a background in Food Science from Penn State University, she has a proven record of achieving strategic initiatives. Colleagues describe her as dedicated, conscientious, and a great team collaborator.
Based on her background, Analee appears deeply connected to her alma mater, Penn State University, and is highly engaged in her professional community. Her career progression reflects a strong commitment to the field of food quality and safety, indicating these are central aspects of her professional identity.
Her career began at Kraft Foods, where she gained foundational experience as both a Quality Assurance Supervisor and an R&D Scientist.
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DISC behavioral profile
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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