Andy Evans

Andy Evans is a dedicated Service Manager at Hobart Food Equipment and Service, bringing over 20 years of experience in the maintenance industry as both a technician and a manager. He holds an Associate of Science from Vatterott College and is certified in Facility Management, underscoring his deep expertise in the field.

He is a leader who takes great pride in fostering strong relationships and providing excellent customer service. His management philosophy is built on treating people with respect and empowering them, a principle that drove him to transition from a technical role into leadership.

His primary motivation for entering management was to make a positive impact and avoid the pitfalls of poor leadership he had previously experienced.