Ani Sreenivasan is a seasoned operations leader specializing in food services and facilities management within the corporate and manufacturing sectors. With full P&L accountability, he excels at translating strategy into execution. His background includes a Post Graduate Diploma in Hotel & Business Management and certifications in Lean Six Sigma and Advanced Food Safety Management.
Described by colleagues as a forward-thinking leader with great commercial acumen and people skills, Ani has a proven ability to manage large, multicultural teams. He previously took a career break to relocate from Oman back to the UK to rejoin his family, demonstrating a strong commitment to his personal life and responsibilities.
He has successfully managed operations with turnovers exceeding £10 million across wide geographical remits, including the UK and Oman.
Read the full overview →They do not like taking risks at all and go for proven options in the end. They are thorough and always follow a systematic approach. They tend to be clear about their needs and limitations and are unlikely to promise too much.
Calculativeness (C) reflects the degree to which a person is likely to be cautious, systematic and analytical. Those scoring high tend to emphasise quality and accuracy.
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