Carly is a Business Development Manager at Mérieux NutriSciences, specializing in food safety and quality research. She leverages her background as a Registered Microbiologist and experience at Mars to provide clients with tailored solutions. She holds a Bachelor of Science in Biology from East Tennessee State University and an ISO 22000 Lead Auditor certification.
She thrives on collaboration, viewing it as a way to transform challenges into opportunities and find the best in herself by bringing out the best in others. Her approach is to build partnerships with clients to find practical solutions, moving beyond simply delivering analytical results and focusing on shared goals and success.
Unique fact: Carly combines high-level scientific credentials as a Registered Microbiologist with a client-facing business development role.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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