Charles (Alex) Post is an experienced Environmental Health and Safety professional, specializing in both industrial and scientific safety. His career spans food manufacturing at Blount Fine Foods to maritime safety with NOAAs Fisheries Observer Program. He holds a Bachelor of Science from the University of Connecticut.
Based on his affiliations, he appears passionate about wildlife conservation and environmental stewardship, showing a keen interest in organizations like the U. S. Fish and Wildlife Service. He also maintains a connection to his alma mater, the University of Connecticut.
He has led the planning and execution of advanced marine safety training for fishery observers, instructing on emergency maritime procedures.
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