Charles Redfern is the founder of Organico Realfoods, which includes the pioneering sustainable brands Organico and Fish4Ever. A graduate of the London School of Economics with Franco-English roots, he has been a vocal organic and sustainability activist for over two decades, focusing on applying ethical principles to the food industry.
His passion for food is deeply influenced by his French heritage and a childhood centered around quality local fayre. He actively collaborates with environmental NGOs and has been personally involved from the inception of initiatives like Community Catch, which supports small-scale artisan fisheries, reflecting his commitment to a fair food system.
His brand, Fish4Ever, was the first canned fish brand to be certified by the MSC and one of the first to publicly leave the program over disagreements on sustainability standards.
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