Chris Lowery is an experienced Safety and Health Manager specializing in the food production industry. He is a Certified Environmental and Safety Compliance Officer pursuing a degree in Occupational Safety at Eastern Kentucky University. Colleagues have recognized him for his "Servant Leadership" style and dedication.
Outside of his EHS career, Chris has a background in the culinary arts, having completed chef training at Johnson County Community College. He actively supports his network by promoting friends businesses and sharing professional opportunities. His interests also include the US Army and Amazon.
His unique career path combines a formal education in Culinary Arts with deep expertise in occupational safety within the food industry.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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