Chris Porter

Chris Porter is the Plant Manager at Double J Lamb, where he leverages his extensive experience in harvest and operations management. He holds a Bachelors degree in Animal Sciences from Texas Tech University and is an expert in SQF certification, ensuring the organizations commitment to safety and quality.

Drawing from his academic background at Texas Tech and Angelo State University, Chris likely maintains a strong interest in collegiate sports, particularly those related to his alma maters. His professional focus suggests a keen awareness of industry leaders like Cargill and Amazon.

He has progressed through multiple management roles within Double J Lamb, from Harvest Manager to his current position as Plant Manager.