Craig Mattox in

Craig Mattox

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Regional Director of Culinary Engagement at The Aspenwood Company
📍 Schertz, Texas, United States

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Experience
24 Years
Current Role
Regional Director of Culinary Engagement
Job Level
Mid-senior
Location
Schertz, Texas, United States
Personality Overview

How Craig shows up

Communication Style
Decision Approach
Work Preference

Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.

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Priorities

Topics Craig cares about

Strategic Priorities
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Career

Work history

4-2024
Regional Director of Culinary Engagement
The Aspenwood Company
11-2020
Director of Dining Services
Village on the Park - Onion Creek
6-2020 - 10-2020
Landscape Laborer
Southern Style Lawn and Landscape
12-2019 - 3-2020
Executive Sous Chef
CULINAIRE
10-2016 - 10-2019
Chef de Cuisine
The RK Group
In the press

Media appearances

Media appearances and press coverage highlighting public visibility and thought leadership.
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Education
1996 - 1998
AOS Culinary
The Culinary Institute of America
1991 - 1995
BS Biology
Saint Lawrence University
Social presence
in
Behavioral profile

DISC profile (public)

DISC behavioral profile

Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.

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