Eddie Scoto is an experienced plant manager at Crystal Creamery, where he has successfully overseen the Commodities, Cultured, and Ice Cream departments. His expertise lies in managing daily business operations to consistently meet or surpass monthly budget goals. He holds specialized training from Penn State Universitys Ice Cream Short Course.
His interests suggest a connection to both the academic community of Penn State University and the wine and spirits industry, as indicated by his interest in GALLO.
He is a graduate of the renowned Ice Cream Short Course at Penn State University.
Eddie Scoto
Commodities Plant Manager at Crystal Creamery
Modesto, California, United States
Overview
Topics They Care About
Dairy Plant Management
Has managed three distinct plant types at Crystal Creamery—Commodities, Cultured, and Ice Cream—showcasing broad operational expertise in the dairy sector.
Operational Budgeting
A core, stated responsibility across his managerial roles has been to consistently meet or exceed the monthly departmental budget plans.
Ice Cream Production
Possesses direct experience as an Ice Cream Plant Manager and has supplemented this with specialized education from Penn State University.
Media Appearances
Eddie has no verified media appearances
Work History
7-2013
Commodities Plant Manager at Crystal Creamery
6-2009 - 7-2013
Cultured Plant Manager at Crystal Creamery
6-2006 - 6-2009
Ice Cream Plant Manager at Crystal Creamery
Education
2006 - 2006
Ice Cream Short Course from Penn State University
1985 - 1988
Administration to Justice from Modesto Junior College
More Information
Social Presence :
Prographics :
Exp : 19
Location : Modesto, California, United States
Job Level : Middle
Designation : Commodities Plant Manager at Crystal Creamery
