Lara Rodgers
Login to view DISC.Lara Rodgers is the Co-Founder and Head Chef of Lune & Wild, a company raising the standards for childrens food. A graduate of the Goldman Sachs 10, 000 Small Businesses program and Ballymaloe Cookery School, she applies her professional culinary skills to develop nutritious meals for direct-to-consumer and nursery catering clients.
Lara is passionate about supporting busy parents in raising healthy and confident children. She actively works to combat childhood obesity and the over-reliance on ultra-processed foods by creating trustworthy, convenient, and delicious meal options for families. Her focus extends to overall child well-being and simplifying family life.
Unique fact: Lara is a professionally trained chef who co-founded her innovative childrens food company with her cousin.
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