Miguel Santiago
Quality Control Laboratory Technician at Goya Foods
📍 Katy, Texas, United States
Miguel Santiago is a Quality Control Laboratory Technician with experience at major food and beverage companies, including Goya Foods and Suiza Dairy Corp. He holds a Bachelors degree from the Universidad de Puerto Rico and is certified in Better Process, highlighting his expertise in maintaining high industry standards.
He has specialized knowledge in Biotechnology from his coursework.
Read the full overview →Experience
21 Years
Current Role
Quality Control Laboratory Technician
Location
Katy, Texas, United States
Personality Overview
Personality insights not availableWe need more social data to generate the DISC analysis and selling playbook. The professional details below are still available.
Priorities
Topics Miguel cares about
Food Quality Control
His career at Goya Foods and Suiza Dairy Corp is centered on upholding stringent quality and safety standards for food and beverage products.
Dairy Production
His direct experience in quality control at Suiza Dairy Corp indicates a strong background in the specifics of dairy manufacturing processes.
Career
Work history
2-2014
Quality Control Laboratory Technician
Goya Foods
10-2004 - 2-2014
Control de Calidad
Suiza Dairy Corp
In the press
Media appearances
No media yetWe could not find public media appearances for this person.
Education
1999 - 2004
Bachelor's degree
Universidad de Puerto Rico
Social presence
Other Goya Foods Employees
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