Nicki Schroeder is a brand, design, and marketing leader with over 20 years of experience building successful consumer ventures. She co-founded and scaled High Road Craft Ice Cream into an Inc. 5000 company. She holds a Master of Arts from the Savannah College of Art and Design and now leads YAX Culinary Inc.
Nickis passions converge at the intersection of food, travel, and design. Outside of her entrepreneurial ventures, she enjoys a variety of personal interests, including golf, yoga, gardening, and boating. She is also actively involved in her community, recently hosting a charity pizza-making class with her husband.
She and her husband, a James Beard Award-winning chef, bootstrapped their ice cream company, initially focusing exclusively on making ice cream for other chefs before expanding into retail.
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