Rick Field
Login to view DISC.Rick Field is a CPG brand expert and the founder of the pioneering company Ricks Picks. Leveraging his experience creating a premium pickle tier, he now advises emerging food brands and restaurants through his firm, Pickles and Soup. He holds a B. A. from Yale University and focuses on market positioning and innovative solutions.
Before his career in the food industry, Rick was a television producer and director. He worked on programs for PBS, including "Now with Bill Moyers, " and was responsible for shows like the "100 Greatest. . . " series at VH1. This background gives him a unique perspective on storytelling and branding in the CPG space.
Rick made a significant career change, transitioning from being a television producer for Bill Moyers to becoming the "Chief Pickler" and founder of an acclaimed artisanal pickle company.
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