Ryan Homoki, MBA CP-FS in

Ryan Homoki, MBA CP-FS

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FSQA Manager at 7-Eleven
📍 San Diego County, California, United States

Ryan Homoki is a Food Safety and Quality Assurance Manager at 7-Eleven with a strong background in the restaurant industry. A hardworking and resourceful professional, he holds an MBA from the University of California, Irvine and is a Certified Professional in Food Safety (CP-FS).

He once managed a half-million-dollar remodeling project for several residential properties, overseeing all aspects from foundation to landscaping.

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Experience
16 Years
Current Role
FSQA Manager
Job Level
Middle
Location
San Diego County, California, United States
Personality Overview

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Communication Style
Decision Approach
Work Preference

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Priorities

Topics Ryan cares about

Food Safety & QA
His current role is FSQA Manager at 7-Eleven and he holds a Certified Professional - Food Safety (CP-FS) certification, making this his core expertise.
Restaurant Operations
As a former supervisor for BJ's Restaurants, he led a large team and was selected for their Emerging Leaders management program, indicating a passion for operational excellence.
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Career

Work history

12-2019
FSQA Manager
7-Eleven
9-2006 - 12-2019
Restaurant Supervisor & Bartender
BJ's Restaurants, Inc.
1-2018 - 6-2019
Project Manager & Tenant Services
San Diego Residential Properties
9-2012 - 1-2016
Account Manager & Merchant Retention Relations
Global Check Service
In the press

Media appearances

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Education
2018 - 2021
Master of Business Administration - MBA
University of California, Irvine - The Paul Merage School of Business
2012 - 2014
Education details unavailable
California State University, Northridge
Social presence
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Behavioral profile

DISC profile (public)

DISC behavioral profile

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A 101 YENİ MAĞAZACILIK AŞ.
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