Todd Reed is a seasoned executive in the meat industry, currently serving as the VP of Operations for Regional Beef at JBS. His career spans nearly four decades, including a significant 28-year tenure as a Complex Plant Manager at Tyson Foods, demonstrating deep expertise in large-scale food production management.
His professional life is centered around the Greeley, Colorado area, where JBS USA is headquartered.
Unique fact: Todd has been in a leadership role within the beef processing industry since at least 1986, showcasing remarkable career longevity and focus.
Todd Reed
VP of Operations Regional Beef at JBS
Greeley, Colorado, United States
Overview
Topics They Care About
Beef Industry Operations
His entire career, spanning roles at Tyson Foods and JBS, has been dedicated to managing beef processing and production operations at a high level.
Food Production Management
With decades of experience as a Plant Manager and VP of Operations, he possesses deep knowledge of managing complex food production facilities.
Supply Chain Logistics
[Predicted] His role overseeing regional beef operations for a major producer like JBS inherently involves a focus on efficient and resilient supply chains.
Media Appearances
Todd has no verified media appearances
Work History
6-2014
VP of Operations Regional Beef at JBS
4-1986 - 6-2014
Complex Plant Manager at Tyson Foods
Education
Todd has no verified education history
More Information
Social Presence :
Prographics :
Exp : 39
Location : Greeley, Colorado, United States
Job Level : Senior
Designation : VP of Operations Regional Beef at JBS
