Wesley Manson
Login to view DISC.Wesley Manson is a Global Vice President at Sodexo, specializing in hospitality, operational turnarounds, and delivering strong performance without compromising on quality. He is recognized by colleagues as an inspiring and innovative leader with great attention to detail. Wesley holds a Level 3 Food Safety certification and a BIIAB Level 2 Personal Licence.
He is passionate about genuine hospitality, where thoughtful service and great food create a welcoming experience for everyone. Wesley is also committed to running a sustainable business that benefits clients, teams, and the planet. His recent travels for work include visits to teams in Kuala Lumpur, Bangkok, and São Paulo.
Early in his career, Wesley was recognized as the youngest manager by far within a previous company, highlighting his natural leadership abilities from a young age.
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Wesley has no verified education history
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