Audrey Roth is a sustainability manager at Golden State Foods, bringing over eight years of experience in sustainability, account management, and communications. She earned an MBA from the University of Vermonts Grossman School of Business and specializes in data collection, tracking, and reporting for global facilities, focusing on environmental priorities.
Audrey is driven by a desire to create a positive impact through business, utilizing her skills in collaboration and strategic planning. Her realistic positivity and humor are noted as key assets in team environments, allowing her to adapt easily and lead effectively, even through chaotic situations.
She successfully managed the implementation of an automated sustainability data collection and reporting system across more than 40 global facilities.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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