Carl Guhl is a veteran business leader with over 37 years at Golden State Foods, currently serving as Regional General Manager in Hawaii. He specializes in operational and financial management of large distribution centers, having led facility turnarounds and international start-up projects. He holds an M. B. A. from Chaminade University of Honolulu.
Deeply committed to his community, Carl has volunteered for over 22 years with the GSF Foundation, serving as its local treasurer. He is passionate about supporting children and families in need, focusing on food security initiatives and actively participating in events like "Project Visitation" and disaster relief efforts.
His teams distribution center in Hawaii was recognized as "Best in Class" out of 18 national locations.
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