Cassandra Liu is a Chartered Accountant and management consultant with experience at firms like Deloitte, specializing in digital transformation and global workforce strategy. She is also a successful entrepreneur, having co-founded the award-recognized UK beverage brand, Cha Dong, and now advises emerging businesses on strategy and scaling thoughtfully.
Outside of consulting, Cassandra is a freelance food and restaurant photographer and the creator of the food and travel blog, Table to Paper. This passion project allows her to document unique culinary experiences and help new food businesses with accessible, professional photography, blending her creative interests with her entrepreneurial spirit.
Interesting fact: She co-founded her Hong Kong-style milk tea company with her husband because they struggled to find an authentic-tasting version in the UK.
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