Clive Brazier is a food and drink manufacturing specialist with over 40 years of experience, including three decades as a food business owner. At The Food Agency, he helps businesses increase capacity, improve profitability, and ensure food safety. People who have worked with him describe him as knowledgeable, approachable, and innovative.
Clive demonstrates a strong interest in corporate and environmental sustainability, having pursued studies in this field at The Open University and becoming a certified ISO14000 auditor. His professional interests include The Carbon Trust, highlighting a focus on efficiency and environmental responsibility that extends beyond manufacturing processes into broader business strategy.
After successfully running his own food manufacturing company for over 30 years, he transitioned into consultancy, where he has since helped over 100 other businesses grow.
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