Dan is an award-winning Corporate EHS Director for Golden State Foods with extensive experience in food manufacturing and distribution. He is an expert in safety management systems, risk management, and DOT compliance, holding a graduate certificate in Occupational Safety and Health. Colleagues describe him as an "incredibly responsive professional. "
Beyond his EHS career, Dan identifies as a strong arts and design professional, suggesting a creative side. He is an alumnus of San Diego State University, which likely shaped his early professional development and personal interests.
His teams have impressively won the Golden State Foods "Excellence in Safety" award 16 times between 2015 and 2023.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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