Duncan is a portfolio finance professional with a 40-year career in corporate restructuring and insolvency. A Fellow Chartered Accountant with an MSc, he is nationally recognized for his expertise in the agribusiness and food sectors. People who have worked with him describe him as thorough, precise, and personable.
Duncan shows a keen interest in the intersection of food and public health, actively sharing content on topics like the impact of ultra-processed foods. He is also engaged in his local business community, frequently participating in events across Devon and the South West of England.
He co-authored a report for Lloyds on the evolving risks within the global food supply chain, highlighting his expertise on an international stage.
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