Francois Gautreaux, FIH
Login to view DISC.Francois Gautreaux is a co-founder and Managing Director of Bespoke Food Group with over 30 years of experience. He previously grew a company from £10m to £65m in revenue. A Fellow of the Institute of Hospitality and former Chair of the Association of Catering Excellence, colleagues describe him as focused and detail-oriented.
His passion for hospitality is lifelong, having grown up in his parents restaurant. This instilled in him a deep appreciation for how food can create lasting memories, bring people together, and celebrate different cultures. He finds his greatest joy in developing teams and advancing individual careers.
Unique fact: Hospitality has been part of his life since birth, as his parents opened their first restaurant the year he was born.
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