John Gutierrez is a Director of Environment, Health, and Safety with over 20 years of experience, primarily in the food and beverage industry. He is an expert in safety compliance, program development, and continuous improvement, holding a Human Resources Management Certification from Sonoma State University. Colleagues describe him as knowledgeable, passionate, and an amazing person to work with.
Based on his public activity, John values work-life balance and is passionate about being part of positive change, suggesting a purpose-driven and forward-thinking personal philosophy.
He was instrumental in planning and implementing the USGBC Zero Waste journey for Impossible Foods at their Oakland manufacturing plant.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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