John Gutierrez is a Director of Environment, Health, and Safety with over 20 years of experience, primarily in the food and beverage industry. He is an expert in safety compliance, program development, and continuous improvement, holding a Human Resources Management Certification from Sonoma State University. Colleagues describe him as knowledgeable, passionate, and an amazing person to work with.
Based on his public activity, John values work-life balance and is passionate about being part of positive change, suggesting a purpose-driven and forward-thinking personal philosophy.
He was instrumental in planning and implementing the USGBC Zero Waste journey for Impossible Foods at their Oakland manufacturing plant.
Read the full overview →They tend to have clarity about their needs and constraints, and are unlikely to over-promise. They do not like taking risks at all and go for proven options in the end. They are heavily focused on quality and prefer doing things the right way, even if it takes time.
Calculativeness (C) reflects the degree to which a person is likely to be cautious, systematic and analytical. Those scoring high tend to emphasise quality and accuracy.
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