Juan A.
Operations Manager at Danone
📍 La Puente, California, United States
Juan is a Continuous Improvement Manager at Danone with expertise in food manufacturing operations. He focuses on ensuring production and sanitation departments meet strict FDA, SQF, and OSHA standards. He holds certifications as a Redzone Certified Frontline Operator in productivity and reliability.
He has a strong focus on self-improvement, having recently obtained five new certifications in areas like critical thinking, trust, and frontline operator skills.
Read the full overview →Experience
16 Years
Current Role
Operations Manager
Job Level
Middle
Location
La Puente, California, United States
Personality Overview
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Priorities
Topics Juan cares about
Food Safety Compliance
His role involves directly overseeing production and sanitation to ensure all standards of the FDA and SQF are met.
Operational Excellence
As a Continuous Improvement Manager with Redzone certifications in productivity and reliability, he is focused on optimizing plant performance.
Career
Work history
6-2016
Operations Manager
Danone
5-2015 - 3-2016
Sanitation Manager
Quest
1-2013 - 5-2015
Sanitation Manager
Mission Foods
1-2009 - 1-2013
Plant Manager
Popcornopolis
In the press
Media appearances
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Education
Education details unavailable
East Los Angeles College
Social presence
Other Danone Employees
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