Kate Perrie, P.Eng. in

Kate Perrie, P.Eng.

Director, Capital Planning & Standards - Corporate Engineering at Maple Leaf Foods Inc
📍 Hamilton, Ontario, Canada

Kate Perrie is a Director of Engineering at Maple Leaf Foods, where she has been for nearly 15 years. A P. Eng. and Queens University graduate, she helps execute major capital projects, with budgets ranging up to $800 million, and is focused on setting the standards for how these projects are launched and managed.

She is a passionate advocate for increasing female leadership in traditionally male-dominated industries like engineering and meat production. When she joined her team, she was one of only two female engineers and hopes her work helps make women in technical leadership roles completely unremarkable for future generations.

Unique fact: Kate has managed a diverse portfolio of capital projects, including for the companys plant-based subsidiary, Greenleaf Foods.

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Experience
25 Years
Current Role
Director, Capital Planning & Standards - Corporate Engineering
Job Level
Mid-senior
Location
Hamilton, Ontario, Canada
Personality Overview
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Priorities

Topics Kate cares about

Women in Engineering
Featured in a company series on women in leadership, she is passionate about increasing female representation in technical and engineering roles within the food industry.
Large-Scale Capital Projects
Her role involves executing capital projects across the Maple Leaf network with scopes ranging from $3 million to as large as $800 million.
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Career

Work history

2-2019
Director, Capital Planning & Standards - Corporate Engineering
Maple Leaf Foods Inc
6-2008 - 2-2019
Project Manager - Corporate Engineering
Maple Leaf Foods Inc
6-2000 - 6-2008
Project Engineer
GE Water & Process Technologies
In the press

Media appearances

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Education
1996 - 2000
Bachelor of Applied Science (B.A.Sc.)
Queen's University
Social presence
in

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