Mariae Hackett (Dapur Mariae)
Login to view DISC.Mariae Hackett is the founder of Dapur Mariae, an award-winning Malaysian food brand. After a 30-year career as a Senior Registered Nurse in acute cardiac care, she pursued her passion for cooking. She also holds an LLB Hons and completed her LPC, showcasing a unique blend of healthcare, law, and culinary expertise.
Mariaes passion for cooking began at age 10 in her mothers kitchen in Malaysia. She co-founded the business with her husband, Gerard, a classically trained chef, to make Malaysian cuisine accessible in the UK. They have two children and built their business while working full-time before committing to it completely.
She transitioned from a three-decade career as a cardiac nurse to create an award-winning food brand stocked in major UK retailers.
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