Mohamed Elaotmany

Chef at Al Forsan International Sports Resort

📍 Prefecture of Casablanca, Casablanca-Settat, Morocco

Mohamed Elaotmany is a professional chef with experience at luxury establishments like Jumeirah Restaurant Group and The Westin. He is a 2008 graduate of the Faculty of Tourism and Hotels, specializing in providing world-class dining experiences with expertise in Thai, Japanese, and Italian cuisines.

His passion for the culinary arts extends beyond his professional life, as evidenced by his social media, which is dedicated to showcasing beautifully plated dishes and various foods. His career choices reflect a deep interest in the high-end hospitality sector.

He possesses a distinct culinary range, having developed expertise in three different and complex international cuisines.

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Experience

6 Years

Current Role

Chef

Location

Prefecture of Casablanca, Casablanca-Settat, Morocco

Personality Overview

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Priorities

Topics Mohamed cares about

Japanese Cuisine

Lists Japanese food as a key area of expertise in his professional summary and frequently posts related content.

Italian Cuisine

Identifies Italian food as a core culinary skill and has experience as Head Chef at the renowned Italian restaurant, Cipriani.

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Career

Work history

8-2024

Chef

Al Forsan International Sports Resort

2-2019

Head Chef

Cipriani

In the press

Media appearances

No media yetWe could not find public media appearances for this person.

Education

9-2010 - 5-2023

mohameddkan1@gmail.com

mohamed

Social presence

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