Nadia Hamila is the founder of Amboora, a brand making Moroccan cuisine accessible in the UK. Leveraging her background in sales and management for startups, she launched her company in 2020 to fill a gap in the market. She holds an MSc from SOAS University of London.
Born in London to Moroccan and Tunisian parents, Nadia is passionate about sharing her cultural heritage. She is a dedicated advocate for Special Educational Needs and Disabilities (SEND). A mother and wife, she values the flexibility of entrepreneurship to balance family life.
Her food brand, Amboora, is named after her daughters Arabic nickname, Amber, to inspire pride in her familys heritage.
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