Olivier Delobbe is the Site Director for Lactalis American Groups largest production plant in the United States, located in Nampa, Idaho. With over 25 years at the company, he directs all aspects of production, quality, and food safety for various cheese products. He holds a Bachelor of Applied Science from ESMISAB.
Outside of his directorial duties, Olivier is actively involved in local events and celebrates his teams engagement in the community. He frequently highlights Lactalis-sponsored activities in the Boise area and showcases the collaborative spirit of the Nampa team in his public communications.
He once hosted local milk producers at the plant to show them their milk being transformed into cheese just hours after milking.
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