Raul Soto
Login to view DISC.Raul is an Executive Chef at Esperanza, an Auberge Resort, with over 18 years of experience in luxury hospitality. His leadership focuses on cost optimization, operational consistency, and developing gastronomic concepts based on sustainable sourcing. He is a graduate of the Universidad del Golfo de California with a degree in Culinary Arts.
His culinary journey began with inspiration from his grandmother. Outside the kitchen, Raul is passionate about exploring the rich traditions of regional Mexican cuisine and is deeply committed to mentoring the next generation of young chefs.
He creates unique dishes using rare, traditional ingredients such as yorimuni beans and ash honey from the Sinaloa region.
Read the full overview →How Raul shows up
Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Topics Raul cares about
Work history
Media appearances
DISC profile (public)
DISC behavioral profile
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
Other Esperanza an Auberge Resort Employees
Explore more public profiles from related professionals.
More profiles
Discover additional public profiles from our index.
Search more profiles
Looking for someone else? Search here for anyone.