Roman Tschäppeler is a bestselling author, consultant, and creative producer who founded the studio guzo in 2003. He specializes in ideation, design thinking, and storytelling, transforming complex concepts into accessible models. He is a graduate of the Kaospilot School in Denmark and the Zurich University of the Arts.
Outside of his professional work, Roman is involved with Switzerlands only lawn tennis club, TC Champagne, and shows an interest in meaningful human connections and rituals. His work and personal reflections often intersect, exploring themes of decision-making, collaboration, and gratitude.
He has developed several award-winning and unconventional cookbooks with Swiss star chef Ivo Adam.
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