Søren Stiller Markussen is a highly accomplished coffee expert, entrepreneur, and author with over two decades of experience. He is an 8-time Danish Barista Champion, founder of Stillers Coffee and GreatCoffeeConsulting, and an innovator in coffee roasting and processing, working directly with farmers worldwide to enhance coffee quality.
His professional life and personal passion are deeply intertwined, revolving entirely around coffee. He dedicates himself to pushing the boundaries of the craft, from developing new fermentation methods with farmers to sharing his extensive knowledge through seminars, coaching, and his recently published book on the art of espresso.
He was one of the first baristas to roast his own coffee for the World Barista Championships, setting a new trend in the competition circuit.
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