Caitlin Waldner
Login to view DISC.Caitlin Waldner is a Production Supervisor at Bongards Premium Cheese with a foundation in dairy manufacturing from South Dakota State University. She recently earned a Lean Six Sigma Yellow Belt certification, showcasing her commitment to process improvement and operational excellence in the food production industry.
Outside of her professional role, Caitlin is involved in coaching and expresses pride in her teams accomplishments. She also values mentorship, indicating a passion for personal and team development. Her connection to her alma mater is evident in her support for the "Jacks. "
Caitlin has a uniquely diverse background with internships in agronomy, food sales, and dairy plant operations.
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