Timothy Schoonmaker MBA,CEC,WCEC,CCA,CDM,CFPP,MCFP,FMP, CHESP in

Timothy Schoonmaker MBA,CEC,WCEC,CCA,CDM,CFPP,MCFP,FMP, CHESP

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Sr. Manager Culinary Strategy at AdventHealth
📍 Bradenton, Florida, United States

Timothy is the Senior Manager of Culinary Strategy at AdventHealth, bringing over 25 years of experience in healthcare foodservice. Holding an MBA from Johnson & Wales University and numerous culinary and management certifications, he specializes in finance, regulatory standards, food cost control, and enhancing patient satisfaction through innovative dining programs.

Outside of his primary career, Timothy is also an active and licensed Realtor® with EXIT King Realty, successfully managing property sales. He has a keen interest in personal development and leadership, believing in the power of maintaining a positive mindset and supporting his teams through proactive, empathetic communication and actions.

He balances two distinct and demanding professional careers: a senior culinary executive in a major healthcare system and a real estate agent.

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Experience
9 Years
Current Role
Sr. Manager Culinary Strategy
Job Level
Middle
Location
Bradenton, Florida, United States
Personality Overview

How Timothy shows up

Communication Style
Decision Approach
Work Preference

Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.

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Priorities

Topics Timothy cares about

Healthcare Foodservice
With 25+ years of experience, he is a leader in self-operated foodservice, focusing on finance, regulatory standards, and improving patient satisfaction.
Team Wellbeing
Demonstrated a deep commitment to staff during crises by providing meals, creating support systems, and converting retail spaces into grocery stores for employees.
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Career

Work history

5-2025
Sr. Manager Culinary Strategy
AdventHealth
6-2022
Sales Associate
EXIT King Realty
1-2024 - 5-2025
Sr Business Support Solutions Specalist
US Foods
8-2022 - 1-2024
Director Food Nutrition Services
Manatee Memorial Hospital
5-2016 - 8-2022
Director, Food and Nutrition and Executive Chef of Centra culinary creations
Centra Health
In the press

Media appearances

No media yetWe could not find public media appearances for this person.
Education
2017 - 2019
Master of Business Administration (MBA)
Johnson & Wales University
1997 - 2000
bachelor of Science in Culinary Arts
Johnson & Wales University
Social presence
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Behavioral profile

DISC profile (public)

DISC behavioral profile

Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.

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