Ahmad Adel Zeidan is the Chief Technology Officer for the DTU Arena for Life Science Automation, a hub for advancing automated R&D technologies. An R&D leader with deep expertise in systems biology, biotechnology, and data science, he holds a PhD in Bioengineering and has led innovation teams at global bioscience companies like Novonesis and Chr. Hansen.
He is focused on bridging the gap between computational biology and industrial biotechnology. His work involves using integrative systems biology to decode microbial traits for developing new, innovative natural products for the food, nutritional, and agricultural industries.
His research on the microbial interactions that create cheese flavor was featured in Forbes and recognized in Nature Communications Top 25 articles.
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