Dheeraj Talreja is the Managing Director & Vice President for Food, South Asia at Cargill. He has over two decades of leadership experience in food ingredients and specialty chemicals across South Asia, the Middle East, and Africa, with previous senior roles at AAK and Huntsman Corporation. He holds a Master of Technology from IIT, Delhi.
He is a leader focused on fostering an inclusive and high-performance culture. He actively champions initiatives like the Global Day of Inclusion and drives a commitment to excellence and quality within his teams, moving beyond simple compliance to achieve superior performance.
After leading AAKs significant growth and transformation in the region for over six years, he recently moved to Cargill to drive their strategic initiatives in South Asia.
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