Christina is the Director of Quality Assurance and Food Safety at Fair Oaks Foods, bringing extensive experience from her progressive career at OSI Group. She holds a Master of Science from Michigan State University and a Bachelor of Science from the University of Illinois Urbana-Champaign.
Her professional interests are tied to major industry players like McDonalds, likely stemming from her time at OSI Group, a key supplier. She also maintains a connection to her alma mater, the University of Illinois Urbana-Champaign.
Christina built her entire foundational career at one company, OSI Group, rising from Supervisor to Manager before becoming a Director.
Christina Hemmingway
Director of Quality Assurance and Food Safety at Fair Oaks Foods
Chicago, Illinois, United States
Overview
Topics They Care About
Food Safety Systems
Her entire career has been dedicated to quality assurance and food safety, culminating in her current director-level role.
Meat & Poultry QA
Her roles at both Fair Oaks Foods and OSI Group are centered on quality assurance within the meat and poultry sector.
Supplier Quality Management
[Predicted] With experience at a major supplier (OSI Group) and an interest in a large chain (McDonald's), she likely focuses on B2B quality standards.
Media Appearances
Christina has no verified media appearances
Work History
9-2021
Director of Quality Assurance and Food Safety at Fair Oaks Foods
9-2019 - 8-2021
Quality Assurance Manager at OSI Group
9-2015 - 9-2019
Assistant Quality Assurance Manager at OSI Group
5-2011 - 9-2015
Quality Assurance Supervisor at OSI Group
Education
1-2018 - 5-2020
Master of Science - MS from Michigan State University
8-2007 - 5-2011
Bachelor of Science - BS from University of Illinois Urbana-Champaign
More Information
Social Presence :
Prographics :
Exp : 14
Location : Chicago, Illinois, United States
Job Level : Mid-senior
Designation : Director of Quality Assurance and Food Safety at Fair Oaks Foods
